Recipe: Perfect Sweet Potato soup

Sweet Potato soup. A Richly Spiced Sweet Potato Filling Topped W/ Marshmallow Meringue. Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! A creamy fall soup that's easy to make any time of year.

Sweet Potato soup A Thanksgiving favorite that's a kid favorite year-round. Sweet potatoes, buttery Yukon Gold potatoes, healthy carrots, and warm spices all combine to create a flavorful and savory comforting soup, perfect for cold winter evenings. In less than an hour you can have a pot of delicious creamy soup ready for your family. You can have Sweet Potato soup using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sweet Potato soup

  1. You need 2 of Large Sweet Potato.
  2. You need 1 of Medium sized container chicken broth.
  3. It's 1 of large onion chopped large.
  4. You need 1 Tbs of oil or butter.
  5. It's 1/4 tsp of cinnamon.
  6. Prepare 1/4 tsp of nutmeg.
  7. It's 2 cups of carrots chopped large (I used bagged baby carrots).
  8. Prepare 1 can of cream style corn.
  9. You need 1 can of whole kernel corn (water drained).
  10. Prepare 1/4 tsp of garlic salt (or use powder or minced).
  11. You need 1/2 tsp of ground pepper.

Round out the meal with a loaf of warm bread. In a heavy saucepot, over medium-low heat, cook the flour and butter, stirring constantly until roux achieves a light caramel color. Add the broth and brown sugar, bring to a boil, then lower to a. Peel sweet potatoes, and puree with chicken broth in batches, using enough chicken broth so that it purees smoothly.

Sweet Potato soup instructions

  1. 1. Peel and coarsely chop sweet potatoes..
  2. Place oil or butter in large pot..
  3. Add chucked sweet potatoes, carrots and onions. Cook till onions are translucent..
  4. Add spices (cinnamon, nutmeg, garlic salt and pepper) and cook for a few minutes to let the spices obsorb and spread around..
  5. After about 5 minutes of cooking, dump enough broth to cover the contents in the pan and let the ingredients boil..
  6. Once the sweet potatoes are fork tender, take out about a third of the contents and save for making the soup a little chunky..
  7. Take the remaining product and blend together to the same consistency..
  8. Return the soup and chunky vegetables to the pot. Add the two cans of corn and cook till hot..

Bring puree to a simmer in a large saucepan over medium-high heat, then reduce heat to medium-low. Add the broth, tomatoes and sweet potato. Slow-Cooker Sweet Potato Soup with Maple Bacon All things in life should have maple bacon. Get the recipe from Real Food & Ice Cream. Add the cream cheese and blend until smooth.

Subscribe to receive free email updates:

0 Response to "Recipe: Perfect Sweet Potato soup"

Post a Comment