Recipe: Appetizing Cinnamon rolls

Cinnamon rolls.

You can cook Cinnamon rolls using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cinnamon rolls

1. You need 2 1/2 cups of flour.
2. It's 3 tablespoons of sugar.
3. You need 1 of egg.
4. You need 1 cup of milk.
5. It's 2 tablespoons of butter.
6. It's 1 1/2 teaspoon of yeast.
7. Prepare of For the filling.
8. You need of Sugar.
9. It's of Cinnamon powder.
10. Prepare of Butter.

Cinnamon rolls step by step

1. 2 1/2 cups flour in a bowl, add 3 tablespoons sugar, 1 1/2 teaspoon yeast, mix the dry ingredients..
2. In a separate bowl, mix 1 cup of water with powder milk, add 1 egg, vanilla flavor and mix..
3. Pour the milk mixture into the dry ingredients to make dough, add 2 tablespoons butter and knead well, allow to rise for 30 minutes, make a dough.
4. In another bowl, mix butter, cinnamon powder and sugar..
5. Roll the dough and spread the cinnamon mixture and roll it, cut with thread and bake in a heat resistance bowl.
6. Spread condensed milk when it cools.
7. Condensed milk: 1 cup of water in a pot, add 1 1/2 cup sugar, 4 tablespoons milk, 1 teaspoon vanilla flavor, set on fire until it thickens.

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