How to Prepare Perfect Easy Pork Tenderloin

Easy Pork Tenderloin. Discover How To Cook Cuban Marinated Pork And Black Bean Avocado Salsa. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Pork tenderloin is right up there will chicken breast, burgers, and foil packets when it comes to an easy weeknight dinner on the grill.

Pork tenderloin should be cooked for a short time in a hot oven to prevent it from drying out. The exact cooking time will depend on the size of the tenderloins and how long you seared them. For the best pork tenderloin, pat the pork dry then liberally season with salt and pepper. You can cook Easy Pork Tenderloin using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Pork Tenderloin

It's 1 of pork tenderloin.
Prepare 1/2 bottle of Island Teriyaki marinade & grilling mix.
You need of Kosher salt.
You need of Black pepper.

Patting the meat dry helps the salt and pepper to stick. It also means less sputtering in the skillet when you brown the meat. There are several ways to prepare pork tenderloin including grilling, roasting and panfrying. You can even cook it in your slow cooker.

Easy Pork Tenderloin instructions

With a sharp pointed knife or a fork poke several holes in the tenderloin.
Pour 1/2 the bottle of the marinade on the tenderlion and work it into the holes.
Cover it and put it into the fridge for an hour.
Cut the pork in 1-1/4 inch medallions. This can be done in step 2 as well..
Grill them over medium to medium-high heat in sauce pan with a little olive oil until lightly browned on both sides. Five or six minutes each side..

Trim pork tenderloin, place on a baking sheet (lined with parchment paper if desired) and brush with oil. Combine sugar, seasoning salt, garlic powder, Italian seasoning, mustard and pepper in a small bowl. Rub all over pork, pressing it into the meat firmly. Pork Tenderloin Sunday dinner at our house usually consists of grilled or baked meat with salads and fruit on the side. I love how easy it is to marinate steak, chicken, or pork tenderloin and throw it on the grill or in the oven.