Homemade LOBSTER mac and cheese. Our first attempt at making lobster mac and cheese was a SUCCESS! We would suggest using just lobster tails next time instead of cooking whole lobsters like. Too hard to find fresh lobster in your neck of the woods?
Posting in these forums can be dangerous to my waistline but I can assure you, my meals aren't boring when I get inspiration like this, recipes that I haven't had before or it's been a. Any pasta shape works here, but corkscrews are our favorite for holding the warm, velvety sauce inside. Between the tender, cheesy noodles and the crisp, buttery crumb topping, this lobster mac and cheese recipe. · Lobster mac and cheese is a MUST MAKE recipe if you have a lobster lover in your life! You can cook Homemade LOBSTER mac and cheese using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Homemade LOBSTER mac and cheese
- It's 3 medium of cooked lobsters.
- You need 4 cup of cheese (your preferences).
- You need 2 cup of milk.
- Prepare 2 1/2 cup of cooked pasta.
- You need 2 1/3 tbsp of all-purpose flour.
- Prepare 2 stick of butter.
- It's 2 1/2 tsp of rosemary.
- Prepare of salt.
A creamy gruyere-cheddar cheese sauce and hunks of The combination of creamy gouda and havarti cheese make a silky, cheesy homemade mac and cheese sauce that tastes far better than the boxed kind. Fresh lobster and a blend of three cheeses are baked in a creamy lobster sauce in this dish. This is one of my favorites. I recently bought store mac, cheese and lobster.
Homemade LOBSTER mac and cheese step by step
- Remove all meat from lobsters (be careful not to cut yourself, maybe use gloves) cut meat into chunks and set aside..
- In a medium saucepan combine the flour butter and milk to make a roux. 1 1/2 stick of Butter first(saving the remaining butter to top), then flour. Cook a little making sure not to scorch. Then add milk. It will get thick but you may need to add more milk..
- To the roux add rosemary salt and cheese.
- Finally add lobster meat and pasta. Add all ingredients to baking pan. Sprinkle the top with bread crumbs and add butter on top..
- Bake in oven set to 400° for 15 mins or until top is browned and butter is melted..
- All measurements are approximate may have to adjust accordingly. ..
- I made hush puppies and crab cakes to go along with this but it can easily be the main dish!! Enjoy!.
Not usually so lazy but whatever. I was excited to find a make-at-home recipe for something really tasty. But as enticing as it reads, the salt and cholesterol counts are killers. Picked lobster meat costs the earth, even in Maine. Homemade mac and cheese is always better anyway because, usually, when you reheat mac and cheese the sauce breaks, separates and is generally But this is the BEST Lobster Mac and Cheese recipe ever made and it's soooooo easy to prepare.
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