Ice cream cakes.
You can have Ice cream cakes using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ice cream cakes
- It's 1 box of cup cones.
- Prepare 125 grams of butter.
- It's 1 cup of sugar.
- Prepare 4 of eggs.
- It's 1 cup of self raising flour.
- You need 1 of waffers.
- It's 100 grams of icing sugar.
- You need 10 grams of butter.
- Prepare 1 of sprinkles.
- It's 1 of strawberry sauce.
Ice cream cakes step by step
- Mix.
- Preheat oven to 150. Place mix into cones. YOU WILL ONLY NEED 1 TABLE SPOON IN EACH. They will crack/over spill..
- Bake for 15 mins. Make buttercream..
- Decorate with buttercream, sprinkles, strawberry sauce and waffers..
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