Chinese fried rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
Chinese fried rice with bacon shrimps eggs poor man's food chinese food 培根蝦仁炒飯. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. You can cook Chinese fried rice using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chinese fried rice
- Prepare 2 TBS of butter.
- It's 2 of eggs.
- It's 1 of yellow onion.
- Prepare 2 of medium carrots.
- It's 1/2 cup of peas.
- You need 2 cloves of garlic.
- It's 1 tsp of minced ginger.
- You need 3 cups of cooked rice.
- You need 2 of green onions.
- It's 2 tbsp of soy sauce.
- Prepare 2 tsp of sriracha.
Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice- light soy sauce and dark soy sauce are used. Some chefs prefer just a pinch of salt to keep the bright color of the rice.
Chinese fried rice instructions
- Use half of butter to make scrambled eggs.
- Use half of butter to saute onions, carrots, peas, garlic, and ginger.
- Add cooked rice, soy sauce, and Sriracha cook for 2 minutes..
- Add scrambled eggs stir until combined.
- Sprinkle with green onions and serve.
Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever!
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