Slow Cooker Brown Sugar Pork Loin. Cook A Cuban Pork Tenderloin W/ Black Bean Avocado Salsa. This is a juicy, tender slow cooker pork roast with a sweet and lightly spiced brown sugar and cinnamon glaze. Serve this easy pork roast with mashed potatoes or baked potatoes, along with steamed broccoli or your favorite side dish vegetables.
Sprinkle with salt and pepper, then prick the roast all over with a fork or skewer. Slow Cooker Brown Sugar Pork Loin recipe made right in the crock pot that produces the most tender, juicy pork roast! This is a great time saver for holidays and weeknight meals! You can have Slow Cooker Brown Sugar Pork Loin using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Slow Cooker Brown Sugar Pork Loin
- You need 4 pounds of boneless pork loin roast.
- You need 1 clove of garlic (halved).
- It's 1/2 teaspoon of salt (or to taste).
- You need of Freshly ground black pepper (to taste).
- You need 1 1/3 cup of brown sugar (divided).
- Prepare 1 tablespoon of Dijon mustard (or a grainy mustard.
- It's 1 tablespoon of balsamic vinegar.
- You need 1/4 teaspoon of cinnamon.
Bust out the crock pot, people! About this brown sugar pork loin: The brown sugar pork loin has so much flavor because it's flavored twice: first with a rub, and then with a delicious glaze. Begin by stirring together a rub consisting of brown sugar, Dijon mustard, and balsamic vinegar. You rub the uncooked pork loin with this mixture, then put it in the crockpot with a few.
Slow Cooker Brown Sugar Pork Loin instructions
- If the pork has an excessive layer of fat, trim it a bit. A little fat will help keep the roast juicy over the long period of cooking..
- Rub the roast all over with the garlic halves and sprinkle with salt and pepper. Then prick the roast all over with a fork or skewer..
- In a cup or bowl, combine 1 cup of the brown sugar, the mustard, and vinegar. Rub all over the roast..
- Cover and cook on LOW for 7 to 9 hours, or until tender but not falling apart. Pour off the excess juices..
- Combine the remaining 1/3 cup brown sugar with cinnamon; Spread the mixture over the top of the roast. Cover and continue cooking on LOW for 1 hour longer..
- Serves 6-8 but you will most likely have leftovers 😃.
- Plated dish - served with garlic mashed potatoes and carrots..
- Enjoy 😋.
Bourbon Brown Sugar Pork Loin Roast. I've been wanting to try more slow cooker recipes, especially in the summertime so I can avoid turning on the oven. Most recipes are no-fail - it's really hard to mess anything up in the slow cooker. This pork loin roast recipe is no exception! Rub the seasonings over the pork.
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