Seafood Fried Rice with Veggies.
 	 	
 	 	 	You can have Seafood Fried Rice with Veggies using 20 ingredients and 6 steps. Here is how you achieve that. 
Ingredients of Seafood Fried Rice with Veggies
- It's 2 of plates steamed rice.
 - Prepare 1 bunch of brocolini.
 - You need 1 of carrot.
 - It's 100 gr of prawn.
 - Prepare 3 of crabstick (optional).
 - It's 100 gr of squid (optional).
 - You need 5 pcs of fish balls (optional).
 - You need 1/2 of red onion.
 - You need 3 of garlic cloves.
 - It's 1/2 tsp of salt.
 - You need 1/4 tsp of pepper.
 - Prepare 2 tbsp of sweet soy sauce (optional).
 - It's 2 tbsp of cooking oil.
 - It's of You can use any kind of veggies like:.
 - Prepare of Bokcoy.
 - Prepare of Choysum.
 - You need of Spinach.
 - Prepare of Capsicum.
 - You need of Corn kernels.
 - You need of Green peas.
 
Seafood Fried Rice with Veggies instructions
- Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns..
 - Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well..
 - Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well..
 - Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like)..
 - Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins..
 - Serve while hot, you can also put fried fish on the side..
 
0 Response to "Recipe: Appetizing Seafood Fried Rice with Veggies"
Post a Comment