Rum truffles. Rum Truffles. this link is to an external site that may or may not meet accessibility guidelines. These are the easiest homemade chocolate rum truffles you can find. Sink your teeth into these rich, decadent chocolate rum balls you'll be hooked.
Right rum chocolate filling with a dark chocolate candy This homemade rum truffle recipe is easy and even fun to make. If you love boozy desserts, this rich, decadent Rum Truffles recipe is sure to blow you away. Chef Sanjana from Crumbs and Layers shows us how to make them. You can have Rum truffles using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Rum truffles
- You need 100 grams of butter.
- It's 200 grams of grated chocolate.
- Prepare 2 tbsp of cocoa powder.
- It's 4 tbsp of rum.
- It's of Topping.
- You need 1 of coconut flakes.
- It's 1 of powdered sugar.
- You need 1 of chocolate chunks.
Rum: If coconut rum (or rum in general) isn't your thing, use orange juice in its place. This will make an incredible dark chocolate orange coconut truffle. Chocolate: I like Ghirardelli or Baker's brand. These truffles will be soft inside despite that it feels firm on the outside.
Rum truffles instructions
- Combine the butter with chocolate, cocoa and rum and mix until smooth..
- Form little balls with the dough and roll in a topping of your choice..
- Refrigerate in an airtight container..
You only need to store them in a cool place, but not necessarily the fridge. Make sure you always use an airtight container! See more ideas about Truffles, Rum truffles and Food. Yum, yum, Christmas time = truffle time! These easy rum truffles are really easy to make.
0 Response to "How to Make Delicious Rum truffles"
Post a Comment