Strawberry Ice Cream Pie. Scoop the ice cream into a large bowl and, using an electric mixer, beat it just until very soft but not melted. This easy strawberry ice cream pie makes a great spring or summer dessert recipe. Add half of the ice cream to the pie.
Some strawberry puree is cooked with. Use your favorite brand of prepared strawberry ice cream or fill the crust using your your best homemade recipe. Skip to Strawberry Ice Cream Pie content. You can cook Strawberry Ice Cream Pie using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Strawberry Ice Cream Pie
- You need of Filling.
- You need 1 (10 oz) of frozen strawberries in juice (partially thawed).
- You need 1/2 cups of sugar.
- You need 1 of unbeatened egg white.
- You need 2 Tbs of fresh lemon juice.
- It's 1/2 cup of heavy whipping cream.
- You need of Crust.
- It's 1 stick of butter (softened).
- Prepare 2 Tbs of sugar.
- It's 1 cup of flour.
Gather five easy ingredients to make this decadent dessert. A swirled beautiful ice cream pie with coconut and strawberry—genius combo by the way—with a salted press-in graham cracker crust. Combine milk and ice cream in bowl. This pie is for those of you who wish you could make pie more often, but don't want to deal with the finicky crust or the goopy, subpar store-bought pie fillings.
Strawberry Ice Cream Pie instructions
- Crust: In a medium mixing bowl add in all crust ingredients. Use a mixer to combine. Mix just until the dough will form..
- Place 1/3 cup of mixture onto small pan. Press remaining mixture evenly over bottom and sides of 9 inch pie pan with well floured fingers. Bake at 375 degree until golden brown. 10-12 minutes. Crust 12-15 minutes. Cool..
- Beat first four ingredients with electric mixer at highest speed until soft mound forms when beaters are raised, 5-8 minutes. Beat 1/2 cup whipping cream until thick. Fold in strawberry mixture by hand or with mixer at lowest speed. Spoon into butter crust. sprinkle with crust crumbs. Freeze until firm, 4-6 hours, covered..
In the bowl of a food processor, pulse the graham crackers. An easy to prepare, luscious, creamy frozen dessert pie that can be made even a week or two in advance. With the summer months still stretching out ahead of us, I really love the idea of having a frozen dessert, like this Strawberry Mango Ice Cream Pie at the ready for impromptu barbecues with. This light-as-air pie has sweetened cream cheese, fresh whipped cream, and plenty of strawberries piled high on a graham cracker crust. All Reviews for DanDan's Strawberry Cream Pie.
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